Occupation: Pastry Chef and Owner, Sweet SAAK Bakery
Training: Bermuda College Culinary Arts Programme; Institute of Culinary Education, NYC
Degree: Associates of Culinary Arts, Bermuda College
Have you been for lunch at Port O Call lately?
When the week is rough and the days are long, sometimes it's nice to break up the monotony of those things we call "real jobs" with a real lunch break. You know, the kind where you sit down and order from a menu. Port O Call hasn't been a frequent lunch stop (it's a bit pricier than our typical quick stops, and therefore a bit more of a treat), so we headed in on a recent sunny Friday to see what was on offer for the lunch crowd.
As odd as it may seem, when living in Bermuda it can still be pretty easy to get caught up in the daily hustle and bustle of work, home, family and such (you know, 'responsibilities'). Often, you can lose sight of the fact that we call paradise 'home' and that there is much to be enjoyed with such a privilege. So while weekends may be filled with grocery shopping, laundry, or errands around town, it is still important to pause for a few minutes and find that place where you can sit back, inhale that Bermudaful air, take in stunning vistas and (of course) have a great meal. One such place is Marcus’ Bermuda at the Hamilton Princess and Beach Club.
Bites & Sips
This and That